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Campbell's Soup Chicken Divan Recipe

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Chicken Campbell Soup Recipes Chicken, rice and our delicious cream of mushroom soup come
Chicken Campbell Soup Recipes Chicken, rice and our delicious cream of mushroom soup come from yodlerwallpaper.blogspot.com

Description

Campbell's Soup Chicken Divan is a classic American casserole dish that is a favorite among families. It is made with tender chicken, broccoli, and a creamy sauce that is topped with melted cheese. This dish is easy to make and perfect for a weeknight dinner or a potluck gathering. The recipe has been around since the 1950s and has been a staple in American households ever since.

Prep Time

The prep time for Campbell's Soup Chicken Divan is around 20 minutes.

Cook Time

The cook time for Campbell's Soup Chicken Divan is around 35 minutes.

Ingredients

  • 1 can of Campbell's Cream of Mushroom Soup
  • 1/2 cup of milk
  • 1/4 cup of mayonnaise
  • 2 cups of cooked chicken, diced
  • 2 cups of broccoli florets, cooked
  • 1/2 cup of shredded cheddar cheese
  • 1/4 cup of breadcrumbs
  • 1 tablespoon of butter, melted

Equipment

  • 9x13 inch baking dish
  • Mixing bowl
  • Saucepan
  • Measuring cups and spoons
  • Spatula

Method

  1. Preheat the oven to 350°F.
  2. In a mixing bowl, combine the cream of mushroom soup, milk, and mayonnaise. Stir until smooth.
  3. Add the diced chicken and cooked broccoli to the mixing bowl and stir to combine.
  4. Pour the mixture into the baking dish and spread it out evenly.
  5. Sprinkle the shredded cheddar cheese over the top of the mixture.
  6. In a separate bowl, mix together the breadcrumbs and melted butter.
  7. Sprinkle the breadcrumb mixture over the top of the cheese.
  8. Bake in the oven for 35 minutes or until the cheese is melted and the breadcrumbs are golden brown.
  9. Remove from the oven and let cool for a few minutes before serving.
  10. Enjoy your Campbell's Soup Chicken Divan!

Notes

Campbell's Soup Chicken Divan can be made ahead of time and refrigerated until ready to bake.

Nutrition Info

  • Calories: 430
  • Protein: 26g
  • Fat: 25g
  • Carbohydrates: 25g
  • Fiber: 3g
  • Sugar: 6g
  • Sodium: 830mg

Recipes FAQ

Can I use frozen broccoli instead of fresh?

Yes, you can use frozen broccoli instead of fresh. Just make sure to thaw it out and drain any excess water before adding it to the mixture.

Can I use a different type of cheese?

Yes, you can use a different type of cheese if you prefer. Cheddar cheese is a popular choice, but other types like Swiss or mozzarella would work well too.

Can I use leftover turkey instead of chicken?

Yes, you can use leftover turkey instead of chicken. It would be a great way to use up any Thanksgiving leftovers!

Recipe Tips

  • For a healthier version, use low-fat or fat-free cream of mushroom soup and mayonnaise.
  • Try adding in other vegetables like mushrooms, bell peppers, or onions.
  • Top with some chopped parsley or green onions for added flavor and color.
  • Serve with some crusty bread or a side salad for a complete meal.

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