The Plan Broccoli Soup Recipe

August 18, 2023 Post a Comment

Table of Contents [Show]

Broccoli and cheese soup recipe Jamie Oliver soup recipes from www.jamieoliver.com

Description

Do you love broccoli? Are you looking for a healthy and delicious soup recipe to warm you up during the colder months? Look no further than The Plan Broccoli Soup Recipe! This soup is packed with nutrients and flavor, making it the perfect dish for any occasion.

Prep Time

The prep time for this recipe is approximately 10-15 minutes.

Cook Time

The cook time for this recipe is approximately 30 minutes.

Ingredients

To make The Plan Broccoli Soup Recipe, you will need the following ingredients: - 1 head broccoli - 1 onion, chopped - 2 cloves garlic, minced - 4 cups vegetable broth - 1 cup water - 1/2 cup almond milk - 1/4 cup nutritional yeast - Salt and pepper to taste

Equipment

To make this recipe, you will need the following equipment: - Large pot - Blender or immersion blender

Method

Follow these simple steps to make The Plan Broccoli Soup Recipe: 1. Chop the broccoli into small pieces. 2. In a large pot, sauté the onion and garlic until translucent. 3. Add the broccoli, vegetable broth, and water to the pot. 4. Bring the mixture to a boil and let simmer for 20-25 minutes, or until the broccoli is tender. 5. Remove the pot from heat and let cool slightly. 6. Using a blender or immersion blender, puree the soup until smooth. 7. Return the pureed soup to the pot and stir in the almond milk and nutritional yeast. 8. Season with salt and pepper to taste. 9. Return the pot to heat and let simmer for an additional 5 minutes. 10. Serve hot and enjoy!

Notes

- This recipe makes approximately 4-6 servings. - Leftovers can be stored in an airtight container in the refrigerator for up to 5 days. - For added protein, try adding cooked chicken or tofu to the soup.

Nutrition Info

Each serving of The Plan Broccoli Soup Recipe contains approximately: - Calories: 100 - Fat: 3g - Carbohydrates: 15g - Protein: 7g - Fiber: 5g - Sugar: 4g

Recipes FAQ

Q: Can I use frozen broccoli instead of fresh? A: Yes, frozen broccoli will work just as well in this recipe. Q: Can I use dairy milk instead of almond milk? A: Yes, any type of milk will work in this recipe. Q: Can I make this recipe in advance? A: Yes, this soup can be made up to 2 days in advance and reheated when ready to serve.

Recipe Tips

- To make this soup even creamier, try adding a tablespoon of coconut cream or cashew butter. - For added flavor, try seasoning the soup with a pinch of cumin or smoked paprika. - If you prefer a chunkier soup, reserve some of the broccoli pieces before pureeing the mixture.