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Recipe For Tomato Bisque Soup With Fresh Tomatoes

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Tomato Bisque Soup Recipe with Fresh Tomatoes Spinach Tiger
Tomato Bisque Soup Recipe with Fresh Tomatoes Spinach Tiger from spinachtiger.com

Description

Tomato bisque soup is a creamy and flavorful soup made with fresh tomatoes. It is a perfect comfort food for cold and rainy days. This soup is perfect for those who love the taste of tomatoes and crave something warm and comforting.

Prep Time

Preparation time for this soup takes around 20 minutes.

Cook Time

Cooking time for this soup takes around 30 minutes.

Ingredients

The ingredients needed for this recipe are:
  • 6 large fresh tomatoes, diced
  • 1 onion, chopped
  • 2 garlic cloves, minced
  • 2 cups chicken stock
  • 1 cup heavy cream
  • 2 tablespoons olive oil
  • 1 tablespoon sugar
  • 1 teaspoon dried basil
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Equipment

You will need the following equipment to make this recipe:
  • A large pot
  • A blender or immersion blender
  • A wooden spoon
  • A sharp knife
  • A cutting board

Method

Follow these steps to make tomato bisque soup with fresh tomatoes:
  1. Heat a large pot over medium-high heat and add the olive oil.
  2. Add the chopped onion and minced garlic and sauté for 2-3 minutes until they are soft and fragrant.
  3. Add the diced tomatoes, chicken stock, sugar, dried basil, salt, and black pepper to the pot and stir to combine.
  4. Bring the mixture to a simmer and let it cook for 20-25 minutes until the tomatoes are soft and cooked through.
  5. Remove the pot from heat and allow it to cool slightly.
  6. Using a blender or immersion blender, blend the soup until it is smooth and creamy.
  7. Return the soup to the pot over low heat and add the heavy cream.
  8. Stir well and let the soup simmer for another 5-10 minutes until it is hot and creamy.
  9. Remove the pot from heat and serve the soup hot.

Notes

You can adjust the thickness of the soup by adding more or less chicken stock. If you prefer a thicker soup, add less chicken stock. If you prefer a thinner soup, add more chicken stock.

Nutrition Info

The nutrition information for this recipe is as follows:
  • Serving size: 1 cup
  • Calories: 250
  • Total fat: 18g
  • Saturated fat: 9g
  • Cholesterol: 50mg
  • Sodium: 450mg
  • Total carbohydrate: 18g
  • Dietary fiber: 3g
  • Sugar: 12g
  • Protein: 4g

Recipes FAQ

Can I use canned tomatoes instead of fresh tomatoes?

Yes, you can use canned tomatoes instead of fresh tomatoes. However, using fresh tomatoes will give the soup a fresher and brighter flavor.

Can I use vegetable stock instead of chicken stock?

Yes, you can use vegetable stock instead of chicken stock. However, using chicken stock will give the soup a richer and more savory flavor.

Can I freeze the soup?

Yes, you can freeze the soup. Allow the soup to cool completely and then transfer it to an airtight container. The soup can be stored in the freezer for up to 3 months.

Recipe Tips

  • When blending the soup, be careful not to overfill the blender or immersion blender. Blend the soup in batches if necessary.
  • You can garnish the soup with fresh herbs or croutons for added texture and flavor.
  • You can also add a pinch of cayenne pepper for a spicy kick.

Enjoy your delicious and creamy tomato bisque soup with fresh tomatoes!


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